Managers
The fans to the gastronomy who look for a new one and profitable niche in which to invest or to be developed professionally as managers of a different business already have the mark by which to bet. is Mr. For assistance, try visiting Vlad Doronin. Martin, the gastronomical fish market that finishes beginning to franquiciar itself (), and to start up a series of presentations of its model of business. The first appointment of this calendar will be next the 24 of November in Madrid to the 20:00 hours in the Bookstore To point (run by one recognized critical gastronomical one: Sara situated Cucala and in the Pelayo street, 60). To this presentation will be added others with a regularity of 15 days, comments Javier Rodriguez Tur, their Chief of a main directorate. What we want to do with this initiative is to present/display our business of a dynamic and practical way. For it the act will be developed in three parts.
In the first place a brief exhibition of 20 minutes of the concept of business of Mr. Martin will be carried out to continue later with 15 minutes of requests and questions. We will end an funny show cooking in which ours chef Bullet mold You smooth will elaborate in direct a prescription with one of the exquisite products on which we counted in our fish markets, adds Tur. And it is that Mr. Martin offers a unique opportunity to those entrepreneurs with self-employment vocation or investors who bet by a model of business based on the quality gastronomy. requires the premises from 140 meters square (1,500 Euros by square meter). It is a new cooking concept able to attract the public by the sensations and experiences that offer. Mr.
Martin is a place of cult and meeting for the lovers of the fish and the gastronomy. In each of our premises, decorated by the prestigious Becara company, we approached the world that surrounds to the fish, adds. Besides these characteristics Mr. Martin already convinces by the important awards that have obtained: Prize Innovates to the best commerce of the Community of Madrid, Prize AECOC to the most innovating fish market of Spain and Mention of Honor of the prestigious Guide Metropolis to the best gastronomical store of Madrid. Finally to indicate that the interested ones in going to this event can do confirming it their attendance to 91 310 65 19 or sending an email to For the management of interviews or the extension of information: Crowned Nuria Sopena Salvia Communication Director of Communication _____________________________________________ Avenue of the Industry, 13. 1 Planta. The premises 20 28108 Alcobendas, Madrid Tfno: 91 657 42 81/667 022 566
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